75g of "DAPUR DESA" Plain Flour
10g of "NATURAL LEAF" Cocoa Powder
1/2 teaspoon of "DAPUR DESA" Baking Powder
150g "DAPUR DESA" Caster Sugar
100g Dark Chocolate Block
66g Almond Nuts
1Mix the Plain Flour, Baking Powder and Cocoa Powder & set aside.
2Mix Cream Butter and Caster Sugar.
3Add the Eggs and mix both batter until it becomes consistent.
4Melt the Dark Chocolate on hot water or stove.
5Add the melted chocolate & Almond Nuts in the mixed batter and mix.
6Pour the batter on the pan.
7Preheat the oven 170℃ and put the batter in for 30 minutes.
8It is ready to be served.