Fish Curry
Fish Curry
May 9, 2017
Belacan Fried Chicken
Belacan Fried Chicken
June 8, 2017

Sambal Belacan Kangkung
Sambal Belacan Kangkung
Sambal Belacan Kangkung

Sambal Belacan Kangkung

  

June 8, 2017

Learn how to cook Sambal Belacan Kangkung easily using our product SAU16 BELACAN ( SHRIMP ) ROUND 100G

  • Cook: 10 mins

Ingredients

40g DAPUR DESA Belacan

300g Kangkung (Water Spinach)

3 cloves Garlic

2 tbsp Dried Shrimp (soak for 30 min )

5 tbsp Cooking oil

2 Chilli

4 Chilli Padis

5 Shallots

3 tbsp Water

Directions

1Blend the ( chilli, chilli padis, garlic, shallots & dried shrimp) and set aside.

2Heat the cooking oil, break the belacan & add in blended chilli paste and fry. Stir fry until color darkens.

3Add in water spinach, stir fry for 2 mins and add in water. Stir fry water spinach until stems are soft.

4Take it out and ready to serve.

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