Sambal Belacan Kangkung - 360 Happy Kitchen
Sambal Belacan Kangkung
Sambal Belacan Kangkung

Sambal Belacan Kangkung


June 8, 2017

Learn how to cook Sambal Belacan Kangkung easily using our product SAU16 BELACAN ( SHRIMP ) ROUND 100G

  • Cook: 10 mins


40g DAPUR DESA Belacan

300g Kangkung (Water Spinach)

3 cloves Garlic

2 tbsp Dried Shrimp (soak for 30 min )

5 tbsp Cooking oil

2 Chilli

4 Chilli Padis

5 Shallots

3 tbsp Water


1Blend the ( chilli, chilli padis, garlic, shallots & dried shrimp) and set aside.

2Heat the cooking oil, break the belacan & add in blended chilli paste and fry. Stir fry until color darkens.

3Add in water spinach, stir fry for 2 mins and add in water. Stir fry water spinach until stems are soft.

4Take it out and ready to serve.


0 Reviews

All fields are required to submit a review.