Learn how to make Teh C peng 3 layer easily using our product GMK03 CONCENTRATED PALM SUGAR.
Put tea in boiling water, covered for 15 minutes.
Pour in concentrated palm sugar into glass.
Fill glass with ice cubes.
Add in evaporate filled milk into glass.
Lastly pour in 80 ml of tea on top of evaporated milk. Do it gently so that the milk and tea do not mix too much.
It done. (Stir well before serving.)