Curry Chicken

CategoryDifficultyBeginner

Learn how to cook Curry Chicken easily using our product BOX10 INSTANT CURRY PASTE 150G

Curry chicken
Yields1 Serving
Cook Time40 mins
 1 Box NATURAL LEAF Instant Curry Paste
 800g Chicken Meat
 400ml Water
 200ml Coconut Milk
 40g Ground Fried Coconut
 Cooking Oil
 Curry Leaves
 Lemon Grass
 Coriander Seeds
 Star Anise
 Cinnamon
 Clove
 Potato
1

Fry 250g potatos and set aside.

2

Add 1 package of NATURAL LEAF Instant Curry Paste and stir until cooked.

3

Add chicken meat and water cook for 10 minutes.

4

Put all the ingredient ( lemon grass, coriander seeds, star anise, cinnamon and clove) cook for 5 minutes.

5

Add curry leaves, coconut milk, ground fried coconut and mix thoroughly.

6

Lastly add in potato and cook for 5 minutes.

7

Ready to be served.

Ingredients

 1 Box NATURAL LEAF Instant Curry Paste
 800g Chicken Meat
 400ml Water
 200ml Coconut Milk
 40g Ground Fried Coconut
 Cooking Oil
 Curry Leaves
 Lemon Grass
 Coriander Seeds
 Star Anise
 Cinnamon
 Clove
 Potato

Directions

1

Fry 250g potatos and set aside.

2

Add 1 package of NATURAL LEAF Instant Curry Paste and stir until cooked.

3

Add chicken meat and water cook for 10 minutes.

4

Put all the ingredient ( lemon grass, coriander seeds, star anise, cinnamon and clove) cook for 5 minutes.

5

Add curry leaves, coconut milk, ground fried coconut and mix thoroughly.

6

Lastly add in potato and cook for 5 minutes.

7

Ready to be served.

Curry Chicken

Leave a Reply

Your email address will not be published. Required fields are marked *

Scroll to Top